St. Jude Hotel | Clarenville, Newfoundland and Labrador, Canada

Awards & Recognition

Industry Awards

Recipient of the 2011 Award of Distinction, NL Employers Council

St. Jude Hotel was recently awarded the 2011 Newfoundland and Labrador Employer of Distinction Award in the small employer category. 

Finalist for the 2009 Award of Distinction, NL Employers Council

The award recognizes employers in this province that excel at leadership, innovation, creativity, and a fundamental belief in the value of a healthy, safe, and motivated workforce

Business of the Year Award 2008, Clarenville Area Chamber of Commerce
This award recognizes a passion for excellence and the advancement of responsible business leadership within the community.

Golden Umbrella Award 2007, Hospitality Newfoundland and Labrador
This award was in recognition of outstanding contributions in supporting the aims and objectives of Hospitality Newfoundland and Labrador.

The H. Clayton Sparkes Accommodator of the Year Award 2005
Recognizes an individual or company in the accommodations sector within the province who exhibits a dedication to quality service, a commitment to the tourism industry and makes a solid contribution to the communities in which they live.

TIAC (Tourism Industry Association of Canada) award of Excellence in Human Resource Management 2004
Single-Unit Business recognized a commitment to professionalism in the Canadian tourism workforce through professional recognition, training and excellence in human resource management. Also, dedicated to achieving enhanced results through dedication to training and HR development.

Quality Award 2001, Hospitality Newfoundland and Labrador
This award was in recognition of outstanding commitment to quality, dedication to continuous improvement and achievement in overall organizational performance.

Industry Recognition

EMERIT- Commitment to Excellence, 2001 through 2010. Hospitality Newfoundland and Labrador.
This is a National Business recognition awarded on a per annum basis to properties that have a minimum of 60% of their staff professionally certified.

SUPERHOST ATLANTIC- a minimum of 75% of employees have completed the Superhost Atlantic customer service workshop